Chinese Food
All Recipes
Fresh eyebrows of the plain Buddha jumping over the wall
I like to eat mushroom. I love all kinds of mushroom. Mushroom itself is full of flavor and high nutritional value. The freshest flavor can be made with the most basic seasoning and the easiest cooking method.
Black chicken soup with bamboo fungus
We believe that the epidemic should be over soon. But it is necessary to strengthen the body's immunity every day. Today, we will bring you the bamboo shoot black chicken soup. The bamboo shoot is rich in nutrition, rich in fragrance and delicio... ...
Stir fried shrimps with white mushroom and asparagus
Stir fry spring into the dish
Simple and rough cooking -- crisp cream mushroom soup
I miss the crispy cream mushroom soup of coffee on both sides of the Taiwan Strait. Online Taodao to the French pastry. Self-reliance. Re carving delicious. At home can also be very small capital.
Brunch inspiration Cr न PE
Light brunch wakes up weekend Chez Rachel for one person
Delicious tomato sauce, shrimp and mushroom spaghetti
I'd like to have a romantic Valentine's day. Drink a red wine and eat a Western food. Why don't I go out during the epidemic. I'll make a mushroom and shrimp pasta at home. The thick tomato sauce covers the noodles. Shrimp. It's really delicious.
Mushroom chicken
It's always said - it's late. Actually. Now is the best time. For a person who has a real pursuit, every period of life is young and timely. Come on, the world.
Rice with mushroom
In this recipe, the Japanese sauce I made is very versatile. You must write it down. Once done, you can change ingredients by analogy. For example, sliced pork, Flammulina velutipes, broccoli, etc. is to unlock several new dishes.
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My family likes white mushroom. It can be used for cooking and soup. The goose egg sent by a good neighbor in the world has a very high nutritional value. The protein content of white mushroom is higher than that of common vegetables. The propor... ...
Kelp double jade soup
There's no need for fish. Just add a few kelp, a white mushroom, a sweet corn, salt, fresh and sweet.
Stir fried white mushroom with leek
This dish is fragrant in spring and smelly in summer. It's the right time to eat it in March. It's a delicious dish that can't be missed with mushrooms to scrape oil for gastrointestinal tract. Leek is the most common vegetable in our life. It c... ...
Weight loss health fast food vegetarian version of Kwai Chung soup
Weizeng soup is a versatile one. You can put anything in the refrigerator.
Fried Salmon
Salmon is rich in protein, sugar and vitamins. It also contains phosphate, calcium, vitamin A and vitamin D. It can eliminate edema, maintain the balance of potassium and sodium, and improve human immunity. -
Stir fried leek with mushroom
Leek is the most common vegetable in our life. It is available all the year round. But in spring, leek is the most delicious and nutritious. It has the reputation of both & quot; hyssop & quot;. It also has the reputation of shampooing grass . L... ...
White mushroom with egg yolk
I used to eat this dish with my family in the restaurant. At that time, two three or four-year-old children swept away the dish. Several of our adults only tasted it. It's really delicious. I've been thinking about this dish. I finally made it t... ...
Cold mixed white mushroom with sauce and vinegar
The teacher said that when the Kuril cold current meets the Japanese warm current, it will warm the whole sea area. I suddenly think of you. Later that was the only geography problem I remember. -
